Boil the water thoroughly and put spaghetti in it.
Add a few drops of oil and a little bit of turmeric powder then stir.
After a thorough boiling of spaghetti for 2-3 mins drain the water using a strainer.
Rinse the boiled spaghetti thoroughly under cold water so that to make sure it doesn’t cook further due to its boiling heat.
Now take some oil over your pumps and mix the boiled spaghetti thoroughly it helps to keep noodles sticking from each other.
Keep the spaghetti in the strainer and boil the water in a pot adding salt to taste, few drops of soya sauce.
Meanwhile, you can cut the tomatoes, onions, coriander, spring onions and garlic into pieces.
Now take the amount of boiled spaghetti according to your capacity into a bowl and add a few condiments like chopped onion, tomato, spring onion, coriander leaves, crushed garlic, salt to taste, ajino moto (optional)
Now stir properly and taste the taste and whatever is missing you can keep adding and enjoy your experience.