fbpx
Wednesday, November 13, 2019

About the Author

Hi, I'm Tashi Choden. I cook, eat, share recipes and travel for living. From a small kingdom Bhutan with dreams in my eyes. Follow my interesting journey.

Follow us on

400FansLike
2,100FollowersFollow
100SubscribersSubscribe

You may also like

Wai Wai Noodles

Hunger Strike | Quick Recipe for Wai Wai Noodles

In this article, we're going to share the quick recipe of Wai Wai Noodles.What is...
how-to-make-kewa-datshi

Kewa Datshi | Cheese and Potato Recipe

What is Kewa Datshi?Kewa Datshi is one of the famous dishes in Bhutanese cuisine. “Kewa” means...
Ting Momo | Bhutanese and Tibetan Cuisine

Ting Momo | Bhutanese and Tibetan Cuisine

Ting momo is a soft steamed bread Bhutanese and Tibetan cuisine prepared from a dough of wheat flour (Maida). The taste of...

Related