Veg Thenthuk Recipe – Restaurant Style [With Video]
What is Thenthuk?In this article, we're going to learn the Veg Thenthuk Recipe.
How to Cook Dal in 5 minutes | Simple and Easy Procedure
A healthy 5 minutes simple and authentic dal recipe that you can cook on a daily basis. Dal is one of the most popular and...
Thukpa | The Himalayan Porridge | Recipe
Thukpa is the Bhutanese traditional staple dish made by boiling rice, noodles, wheat flour, spaghetti etc. This Himalayan Porridge,...
How to make Tibetan Tea or Butter Tea at Home
What is Tibetan tea?Butter tea, commonly known as Suja and Tibetan Tea in Bhutan and Tibet...
Hunger Strike | Quick Recipe for Wai Wai Noodles
In this article, we're going to share the quick recipe of Wai Wai Noodles.What is...
Shamu Datshi | Cheese and Mushroom Recipe
In Bhutan, Shamu is Mushroom and Datshi is cheese. We'll be following Cheese and Mushroom Recipe or Shamu Datshi in...
Koka Instant Noodles Recipe (With Video)
Jump to RecipeIn this article, I'll be sharing you all the recipe of Koka Noodles...
Potato Onion Pakoda (Fritters) Recipe – Step by Step with Video
Potato onion pakoda (fritters) is a snack made from the combinations of grated potatoes, onions, all-purpose flour, and some seasoning. In this...
How to make Shakshuka | Egg & Tomato Sauce recipe | Bhutanese Style
Today I am going to show you how to make Shakshuka in Bhutanese style of cooking. If you have already read and...
Chilli Paneer Recipe | Bhutanese-Indian Style
Paneer is a fresh cheese made by curdling milk with fruit juice or vegetable acid such as vinegar, lemon juice. Paneer recipe...
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