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Wednesday, February 26, 2020

Bhutanese Ezay | Easy & Simple Bhutanese Recipe

Let's start talking about Ezay as a Food Appetizer from the beginning and later, I would be sharing Bhutanese Ezay...

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LATEST POSTS

Potato Cheese Momos Recipe | Authentic Style

What is Momo? I don’t have to mention what is Momo right? Literally, everyone knows...

Potato Onion Pakoda (Fritters) Recipe – Step by Step with Video

Potato onion pakoda (fritters) is a snack made from the combinations of grated potatoes, onions, all-purpose flour, and some seasoning. In this article,...

Koka Instant Noodles Recipe (With Video)

Jump to RecipeIn this article, I'll be sharing you all the recipe of Koka Noodles with...

Veg Thenthuk Recipe – Restaurant Style [With Video]

What is Thenthuk?In this article, we're going to learn the Veg Thenthuk Recipe.

Gondo Datshi Recipe – Ultimate affair of Cheese, Butter, and Eggs

What is Gondo Datshi?Gondo datshi is a traditional Bhutanese dish where Gondo means egg and datshi means cheese.

How to make Tibetan Tea or Butter Tea at Home

What is Tibetan tea?Butter tea, commonly known as Suja and Tibetan Tea in Bhutan and Tibet respectively...