fbpx
Monday, November 30, 2020

Bhutanese Ema Datshi Recipe | The Easiest Way | National Food of Bhutan

Bhutan’s most well-liked dish is termed Ema Datshi. Within the Bhutanese language, "Ema" is "chilli" and "datshi" is "cheese".

Hot Stories

How to make Veg Sausage without Machine | Bhutanese Juma Recipe

Veg Sausage Recipe is all we'll be going through in this article.Have you ever heard or...

How to make Eggless Pancake Recipe| Fluffy and Easy Pancakes Recipe

For all those who were asking about the how to make Eggless Pancake Recipe, go through the article to know...

Easiest Way to Make Laping/Laphing in Just 4 Steps | Tibetan Laphing Recipe

In this video, we'll learn the easy ways to make Laping/Laphing. The Laphing recipe is quite easy and once it's ready you...

Cabbage Momos Recipe | Street Style [WITH VIDEO]

Cabbage Momos Recipe with a complete video and step by step procedure.Since everyone is trying...

Potato Cheese Momos Recipe | Authentic Style

What is Momo? I don’t have to mention what is Momo right? Literally, everyone...

Potato Onion Pakoda (Fritters) Recipe – Step by Step with Video

Potato onion pakoda (fritters) is a snack made from the combinations of grated potatoes, onions, all-purpose flour, and some seasoning. In this...

Easiest Way to Make Laping/Laphing in Just 4 Steps | Tibetan Laphing Recipe

In this video, we'll learn the easy ways to make Laping/Laphing. The Laphing recipe is quite easy and once it's ready you...

Veg Thenthuk Recipe – Restaurant Style [With Video]

What is Thenthuk?In this article, we're going to learn the Veg Thenthuk Recipe.

Authentic Chana Chickpeas Recipe | Quick Easy & Tasty

Chickpeas famously known as Chana is one of the worldwide used products. Authentic Chana Chickpeas Recipe as that what the title says...

MUST READ

How to - Recipes

Potato Onion Pakoda (Fritters) Recipe – Step by Step with Video

Potato onion pakoda (fritters) is a snack made from the combinations of grated potatoes, onions, all-purpose flour, and some seasoning. In this...

Shamu Datshi | Cheese and Mushroom Recipe

In Bhutan, Shamu is Mushroom and Datshi is cheese. We'll be following Cheese and Mushroom Recipe or Shamu Datshi in...

How to make Tibetan Tea or Butter Tea at Home

What is Tibetan tea?Butter tea, commonly known as Suja and Tibetan Tea in Bhutan and Tibet...

Gondo Datshi Recipe – Ultimate affair of Cheese, Butter, and Eggs

What is Gondo Datshi?Gondo datshi is a traditional Bhutanese dish where Gondo means egg and datshi means...

Cabbage Momos Recipe | Street Style [WITH VIDEO]

Cabbage Momos Recipe with a complete video and step by step procedure.Since everyone is trying...

Everything you need to know about the Currency of Bhutan

Planning a trip to the remote country Bhutan, having a piece of basic knowledge about the Bhutan currency should be in your priority list.So, to ease your...

Find us on

600FansLike
2,300FollowersFollow
1,800SubscribersSubscribe

LATEST POSTS

How to make Veg Sausage without Machine | Bhutanese Juma Recipe

Veg Sausage Recipe is all we'll be going through in this article.Have you ever heard or wondered...

How to make Eggless Pancake Recipe| Fluffy and Easy Pancakes Recipe

For all those who were asking about the how to make Eggless Pancake Recipe, go through the article to know the...

Easiest Way to Make Laping/Laphing in Just 4 Steps | Tibetan Laphing Recipe

In this video, we'll learn the easy ways to make Laping/Laphing. The Laphing recipe is quite easy and once it's ready you can't...

Cabbage Momos Recipe | Street Style [WITH VIDEO]

Cabbage Momos Recipe with a complete video and step by step procedure.Since everyone is trying out...

Potato Cheese Momos Recipe | Authentic Style

What is Momo? I don’t have to mention what is Momo right? Literally, everyone knows...

Potato Onion Pakoda (Fritters) Recipe – Step by Step with Video

Potato onion pakoda (fritters) is a snack made from the combinations of grated potatoes, onions, all-purpose flour, and some seasoning. In this article,...